Peter Mayle famous quotes
Last updated: Sep 5, 2024
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Good manners make any man a pleasure to be with. Ask any woman.
-- Peter Mayle -
Depending on the inflection, ah bon can express shock, disbelief, indifference, irritation, or joy - a remarkable achievment for two short words.
-- Peter Mayle -
You don't like it when a French housewife gets mad at you. If she gets steam behind her, she is an unstoppable creature.
-- Peter Mayle -
No matter what their background, the southern French are fascinated by food.
-- Peter Mayle -
The funny thing in France is that writers are not allowed to retire, because the French government say you are still earning money from books you wrote 20 years ago.
-- Peter Mayle -
Nowadays, if you have a journey, albeit a simple one, you consider yourself lucky if nothing happens.
-- Peter Mayle -
I left school at 16 and skipped university to work, initially as a waiter. I think I missed out on what would have been great years.
-- Peter Mayle -
The great thing about having money is that you can actually just get on with your life and not have to think about paying the bills or crouch over The Wall Street Journal or the Financial Times and look at the stock figures and things like that. That bores me rigid.
-- Peter Mayle -
I have a very set routine. I work six days a week, but only half days. I work from 9 in the morning till 1 in the afternoon, without any interruptions, a fair slug.
-- Peter Mayle -
Sundays in France have a different atmosphere to other days, with fewer phone calls, no postman, no delivery men and no one banging on the door.
-- Peter Mayle -
I'd rather live precariously in my own office than comfortably in somebody else's.
-- Peter Mayle -
Prescription for writer’s block: fear of poverty.
-- Peter Mayle -
Day after day we looked for rain, and day after day we saw nothing but the sun. Lavender that we had planted in the spring died. The patch of grass in front of the house abandoned its ambitions to become a lawn and turned into the dirty yellow of poor straw. The earth shrank, revealing its knuckles and bones, rocks and roots that had been invisible before.
-- Peter Mayle -
Sunglasses must be kept on until an acquaintance is identified at one of the tables, but one must not appear to be looking for company. Instead, the impression should be that one is heading into the cafe to make a phone call to one's titled Italian admirer, when--quelle surprise!--one sees a friend. The sunglasses can then be removed and the hair tossed while one is persuaded to sit down.
-- Peter Mayle -
The day when a Frenchman switches from the formality of vous to the familiarity of tu is a day to be taken seriously. It is an unmistakable signal that he has decided - after weeks or months or sometimes years - that he likes you. It would be chulish and unfriendly of you not to return the compliment. And so, just when you are at last feeling comfortable with vous and all the plurals that go with it, you are thrust headlong in to the singular world of tu.
-- Peter Mayle -
I have a terrible weakness for collecting snatches of other people's conversations, and occasionally I'm rewarded with unusual fragments of knowledge. My favorite of the day came from a large but shapely woman sitting nearby whom I learned was the owner of a local lingerie shop. 'Beh oui,' she said to her companion, waving her spoon for emphasis, 'il faut du temps pour la corsetterie.' You can't argue with that. I made a mental note not to rush things next time I was shopping for a corset, and leaned back to allow the waiter through with the next course.
-- Peter Mayle -
Next to the defeated politician, the writer is the most vocal and inventive griper on earth. He sees hardship and unfairness wherever he looks. His agent doesn’t love him (enough). The blank sheet of paper is an enemy. The publisher is a cheapskate. The critic is a philistine. The public doesn’t understand him. His wife doesn’t understand him. The bartender doesn’t understand him.
-- Peter Mayle -
It is at a time like this, when crisis threatens the stomach, that the French display the most sympathetic side of their nature. Tell them stories of physical injury or financial ruin and they will either laugh or commiserate politely. But tell them you are facing gastronomic hardship, and they will move heaven and earth and even restaurant tables to help you.
-- Peter Mayle -
There is nothing like a comfortable adventure to put people in a good humor. . .
-- Peter Mayle -
Why not make a daily pleasure out a daily necessity.
-- Peter Mayle
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