"ideas are never scarce; it is only one's panic sense of limitation that blocks the way."

-- Joyce Grenfell

#Block Quotes #Ideas Quotes #Panic Quotes

“People have such a distinctive look to them these days. Whatever image they're doing, a lot of the time it sums up their character a bit. There are not many individual people anymore - they dress the same as their friends. It's a bit weird; everybody is trying to be different, but then they're exactly the same as whatever mob they hang out with.”

Source : Source: www.interviewmagazine.com
“The first proponent of cortical memory networks on a major scale was neither a neuroscientist nor a computer scientist but .. a Viennes economist: Friedrich von Hayek (1899-1992). A man of exceptionally broad knowledge and profound insight into the operation of complex systems, Hayek applied such insight with remarkable success to economics (Nobel Prize, 1974), sociology, political science, jurisprudence, evolutionary theory, psychology, and brain science (Hayek, 1952).”

Source : "Memory in the Cerebral Cortex: An Empirical Approach to Neural Networks in the Human and Nonhuman Primate". Book by Joaquin M. Fuster, 1995.
“Only what I am not giving can be lacking in any situation.”
“For the user, it doesn't matter whether he is getting access on Wi-Fi, 3G or 2G networks. What matters is good connectivity, and as a technology provider, our job is to hide the complexity of the technology.”
“If two men agree on everything, you may be sure that one of them is doing the thinking.”
“So long as a man rides his hobbyhorse peaceably and quietly along the King's highway, and neither compels you or me to get up behind him - pray, Sir, what have either you or I to do with it?”
“Twas an unhappy Division that has been made between Faith and Works; though in my Intellect I may divide them, just as in the Candle I know there is both Light and Heat. But yet, put out the Candle, and they are both gone.”
“Aside from hospitality and delicious food, our [restaurateurs'] job is to entertain people. Restaurants should make people feel special, excited and fulfilled.”

Source : Source: www.thedailybeast.com

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