"You're getting to know who the great chefs are through their books."

-- Thomas Keller

#Book Quotes #Chef Quotes

“The biggest thrill a ballplayer can have is when your son takes after you. That happened when my Bobby was in his championship Little League game. He really showed me something. Struck out three times. Made an error that lost the game. Parents were throwing things at our car and swearing at us as we drove off. Gosh, I was proud.”

Source : Bill Schroeder, Drew Olson, Craig Counsell, Bob Uecker (2016). “If These Walls Could Talk: Milwaukee Brewers: Stories from the Milwaukee Brewers Dugout, Locker Room, and Press Box”, p.46, Triumph Books
“How can one be well...when one suffers morally?”
“Another plague upon the land, as devastating as the locusts God loosed on the Egyptians, is 'Political Correctness.'”

Source : Charlton Heston (2000). “To Be a Man: Letters to My Grandson”, p.97, Simon and Schuster
“Eating good food is my favourite thing in the whole world. Nothing is more blissful.”
“Evolution happens in nature and in individuals. I want to participate actively in its happening within me.”
“Creativity is not the finding of a thing, but the making something out of it after it is found.”
“For just as for a flute-player, a sculptor, or an artist, and, in general, for all things that have a function or activity, the good and the well is thought to reside in the function, so would it seem to be for man, if he has a function.”
“In each of us there are places we have never gone. Only by pressing the limits do you ever find them.”

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