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“It's just starting. I think it's going to take another year and a half to get up to critical mass, but everybody loves Chinese food, Thai food, Japanese food, and it's all been exploited. The Filipinos combined the best of all of that with Spanish technique. The Spanish were a colonial power there for 500 years, and they left behind adobo and cooking in vinegar - techniques that, applied to those tropical Asian ingredients, are miraculous.”
Source : "Andrew Zimmern: Filipino food is the 'next big thing'". Interview with Veronica Meewes, www.today.com. June 12, 2012.
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“All too often, when it comes to our own minds, we are surprisingly mindless. We sail on, blithely unaware of how much we are missing, of how little we grasp of our own thought process - and how much better we could be if only we'd taken the time to understand and to reflect.”
Source : Maria Konnikova (2013). “Mastermind: How to Think Like Sherlock Holmes”, p.9, Canongate Books
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“Our single greatest challenge is the ability to move power to markets outside North Dakota.”
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“Riches bring anxiety; wisdom gives peace of mind.”
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“People have always found me challenging - I don't know why, when I am only being myself. I don't understand why they find me so annoying but they do. It is pity, but that is how it is.”
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“Negative things you tell yourself are inCANTations, turn them into inCANtations.”
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“You can't live for God until you learn how to live because of God. And you can't go and make good choices for God until you understand the gospel that says the choices you make don't make you who are, what Christ has done for you makes you who you are.”
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“Either this is logical and true, or else the principles on which economic science is based are invalid.”
Source : Gustave Molinari (1977). “Production of Security, The”, p.26, Ludwig von Mises Institute