"Here's the thing, I've been cooking more and more and I'm pretty good; the problem is I can only go out to restaurants that cook better than I do, therefore, it's expensive."

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Source : "Excerpts From an Interview With Mario Batali and Mark Morris". Interview with Julie Bloom, www.nytimes.com. February 23, 2010.

Mark Morris

#Cooking Quotes #Problem Quotes #Restaurants Quotes