"I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I love sweetening my dishes with maple syrup. It has a bit of a bitter kick at the end that works wonderfully in savory dishes."

--

Source : "World Chefs: No-nonsense food with a pinch of punk". Interview with Dorene Internicola, www.reuters.com. August 16, 2011.

Nadia Giosia

#Sweet Love Quotes #Oil Quotes #Quality Quotes

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