"I remember when my daughter was twelve, suddenly a boy started hanging out in front of our house after school. It was this kid, Justin. My office at the time was right in the front, so I just looked out the window. I couldn't write. I couldn't concentrate. I was like, "What are you doing? What do you expect to achieve by standing in front of my house with my daughter inside?" I hated that kid so much."

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Source : Source: collider.com

Cinco Paul

#Daughter Quotes #Writing Quotes #School Quotes

“I would really like to spend more time with the family. Every time I go abroad I miss them all dreadfully.”
“O Lord, please fill my mouth with worthwhile stuff, and nudge me when I've said enough. Enlightenment is the "quiet acceptance of what is" I believe the truly enlightened beings are those who refuse to allow themselves to be distressed over things that simply are the way they are. - Wayne Dyer Learn the richness of solitude and quiet. That "still small voice" is yearning to be heard.”
“Alcohol, acid, cocaine... they were just affairs. When I met ***** it was true love.”

Source : Nikki Sixx (2008). “The Heroin Diaries: A Year in the Life of a Shattered Rock Star”, p.35, Simon and Schuster
“Eventually I became involved with somebody, and I was fired”
“Nothing I have accomplished has given me more confidence than birthing my children at home naturally. I was so high after delivering my children-not just because I had a new baby, but because I was so proud of what my body (and mind) were able to do. I strongly encourage women not to give this power away.”
“It takes committed, high energy, full-tilt boogie participation to have the kind of life you want.”

Source : Nicholas Lore (2012). “The Pathfinder: How to Choose Or Change Your Career for a Lifetime of Satisfaction and Success”, p.157, Simon and Schuster
“I'm not going to change. I'm not going to start clubbing or going out in limos. I'm laid-back, and I'm going to stay that way.”
“The right food always comes at the right time. Reliance on out-of-season foods makes the gastronomic year an endlessly boring repetition.”

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