"When I'm hiring a cook for one of my restaurants, and I want to see what they can do, I usually ask them to make me an omelette."

--

Bobby Flay

#Want Quotes #Restaurants Quotes #Hiring Quotes

“I'm one of the few directors that actually shoots a lot in camera.”

Source : Interview with Josh Horowitz, www.mtv.com. February 14, 2007.
“When you look at what people consider success in the music industry, it's just terrible music.”

Source : "Conor Oberst of Bright Eyes". Interview with Gregg LaGambina, www.avclub.com. December 11, 2007.
“It's hard for me, a Jew, to stay in the moment. Without the past, where is the guilt? And without the future, where is the dread? And without guilt and dread, who am I?”
“I'm not a top-five player yet.”
“The fabliau, then, is a short story that is a tall story. It combines a burly blurting of dirty words with a reveling in humiliations that are good unclean fun. A popular venture that is keen to pasteâ€”Ã©paterâ€”everybody (not just the bourgeoisie), it is the art of the single entendre. Highly staged low life, it guffaws at the pious, the prudish, and the priggish. High cockalorum versus high decorumâ€¦. The introduction here, like the translatorâ€™s note, tells well the story of the comic tales, anonymous for the most part, usually two or three hundred lines long, of which about 160 exist.”
“Being human means having doubts and yet still continuing on your path.”
“Funk 'em, just to see the look on their face.”
“You make a film to distract people, to interest them, perhaps to make them think, perhaps to help them be a little less naive, a little better than they were.”

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