"Nobody has money right now. And eating is very important, but it doesn't need to be expensive. And to make - it doesn't need to be fancy, as long as it's fresh and simple. The simpler it is, the more fancy it actually comes out tasting."

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Source : "Cooking Under The Tuscan Gun". "Tell Me More" with Michel Martin, www.npr.org. November 16, 2009.

Debi Mazar

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